As many of our friends in Monterey realize, Terri and I have purchased the Trimble House from Katie Gwin. This is the new Trimble House website. There is also a Facebook page at Trimble House Bed and Breakfast.
It has taken us a couple of months to unpack everything, purchase new beds and begin to organize the Trimble House for new guests. We are advertising on AirBnB and will soon add listings on VRBO and Trip Report.
Terri is continuing her now very part-time work at the Warm Springs Inn. But most of the time we are working to organize everything here in Monterey. I (Wayne) am also busy planning spring gardens and chickens. Our goals is to make our Breakfast fare completely free of normal SAD diet chemicals and additives.
For example, the above picture is of an artisan loaf of sourdough Einkorn Bread I have learned to craft. Einkorn is the original wheat. Its chromosome makeup goes back thousands of years. The bread is tasty and nutty. Best of all, for those with gluten sensitivities, the bread can be generally eaten without harmful effects. It makes great toast and especially good with a slice of cheddar cheese.
Watch for a coming announcement of our open house.